The cat's tongue was invented by French cuisine, but the recipe has spread all over the world.
120 g butter
120 g old powder
2 albuminous or
120 g flour
1 salt powder
Method of preparation
Rub the butter with the powdered sugar, about 2 minutes, then add the egg white and continue mixing.
Add the flour with salt and lightly incorporate it into the butter foam.
Put the dough in a bag, to which you cut a corner of 5 mm.
Make sticks with the help of improvised posh, but be careful to make more dough at the ends.
Put the cookies in the oven, at 200 degrees, about 5 minutes, until lightly browned.
Remove the slices to cool.
You can add various flavors in the dough, such as lemon peel, vanilla essence or orange peel.
The type of kitchen